Flying Saucer Menu
Welcome to Flying Saucer, a cozy breakfast haven nestled in the heart of Chicago. Celebrated for its fun and friendly atmosphere, this eatery offers a no-frills, classic menu that caters to everyone, from vegans to omnivores. Guests rave about their large portions and delightful dishes, with highlights like the Bagel of Champions featuring everything bagels and vegan cheese, and the hearty Trucker Bowl available in meat or vegetarian options.
Customer reviews reflect a consistent commitment to deliciousness, boasting mouthwatering vegan pancakes and homestyle potatoes. Despite its modest size, the laid-back vibe ensures a memorable experience, and the staff’s warmth adds to its charm. A cash-only establishment, Flying Saucer is known for its affordability and quick service. Stop by to indulge in a meal that feels like home—this is a breakfast staple you won’t want to miss!
BREAKFAST
Two Eggs
Served with one side and toast.
Build an Omelet
Served with toast and a side. Choose 3 ingredients (MAX. 4): Goat, feta, swiss, cheddar, baby spinach, mushroom, tomato, onion, scallion, bell pepper, bacon, ham, chicken sausage, vegan bacon, vegan chorizo. Add ONE extra ingredient 2.00
Saucer Sammy
Two egg sandwich with choice of bread, cheese, and meat. Served with one side.
Huevos Volando
Two eggs any style over corn tortillas, smothered in a guajillo sauce, topped with sour cream, chihuahua cheese, and pico de gallo. Served with refried black beans. Add vegan chorizo 3.50
Breakfast Burrito
Burrito filled with refried black beans, pickled jalapenos, pico de gallo, chihuahua cheese, and your choice of either eggs or vegan JUST egg hash. Served with sour cream and one side. Add vegan chorizo 3.50. Add grass-fed steak 6.00.
Bagel of Champions
Your choice of bagel, toasted and served with cream cheese, tomato, cucumber, and red onion. Served with one side. Add lox and capers 6.00.
Biscuits and Gravy
Two homemade buttermilk biscuits topped with your choice of either pork sausage or vegetarian gravy and two eggs.
Flying Breakfast Bowl
The breakfast bowl starts with brown rice, black beans and two eggs. Topped with chihuahua cheese, pico de gallo and sour cream. Additions: Steamed kale, pickled onions, sauteed mushroom medley, bacon, ham, chicken sausage, vegan chorizo, vegan bacon 3.00(each) Grass-fed steak 6.00
Trucker Bowl
Two biscuits, home fries, and two eggs topped with pork sausage gravy, cheddar, ham, and scallions. Not a carnivore? Try it vegetarian! Subsituted with veggie gravy, vegan bacon and vegan cheese.
Corned Beef Hash Skillet
Home fries topped with two eggs, homemade corned beef hash and melted cheddar. Served with one biscuit and gravy and steamed kale.
Breakfast Sampler
Two eggs, choice of meat, three mini pancakes, choice of toast and side.
Buttermilk or Vegan Pancakes
A fluffy stack of buttermilk pancakes dusted with powdered sugar. Vegan are just like the OG pancakes, but without the eggs and dairy! Short stack - 9.00
French Toast
Thick cut challah dipped in cinnamon batter grilled to perfection. Short stack - 9.00
Housemade Granola
Sweet and toasty with oats, nuts, and dried fruit. Served with milk or yogurt. Add a cup of fruit 5.00
Saucer Vegan Kale Salad
Kale and red cabbage dressed in a “cheesy” lemon dressing. Topped with garlic sauteed mushroom medley, vegan feta and crispy onion.
Goddess Salad
Romaine topped with our green goddess dressing, tomatoes, cucumber, red onion, feta, tortilla strips and hard boiled eggs. Add bacon or organic chicken 3.50
Grass Fed Burger
Grass fed 8oz. burger topped with choice of cheese, sunny side up egg, bacon, and chipotle aioli on a brioche bun. Served with tomato, onion, lettuce, and one side.
Quiche - WEEKENDS ONLY
Our quiche of the day served with home fries and mixed greens with goddess dressing.
Saucer BST
Bacon, fresh spinach, tomato and mayo, served on your choice of bread. Can be made VEGAN with seitan bacon and Vegenaise! Served with one side.
Classic Reuben
Corned beef, kraut, swiss, pickles, and thousand island dressing on dark rye. Served with one side.
Chicken Salad Sandwich
Organic Chicken salad on toasted ciabatta with mixed greens and tomato. Served with one side. Add bacon 3.50
Vegan Gyro Wrap
Flour tortilla filled with sauteed seitan gyro meat, tomatoes, onions, romaine and vegan tzatziki. Served with one side.
Lunch
Breakfast Sides
Choice of Sides
Home Fries, Tots, Mixed Greens, Spiced Apples
Choice of Side
Sweet Potato Fries, Home Fries, Tots, Mixed Greens
Lunch Sides
Beverages
Coffee
Metropolis Spice Island Blend
Tea
Rishi Tea: English Breakfast, Earl Grey, Green, Peppermint, Mixed Berry.
Cafe con Leche
Espresso
Double. Metropolis Redline Espresso
Redeye
Americano
Cuban Coffee
Cappuccino
Latte
Mocha
Chai Latte
Freeman House Chai
Dirty Chai
Freeman House Chai with shot of espresso.
Hot Chocolate
Hot Cider (seasonal)
Hot Apple Cider
Cold Brew
Metropolis Cold Brew Coffee
Iced Tea
Unsweetened Iced Tea
Lemonade
Ask about our seasonal flavors!
RMBR Kombucha
RMBR Kombucha: Hibiscus-Ginger or Tumeric Tango
Craft Soda
Filbert's Cola, Diet Cola, Ginger Ale, Cream Soda, Root Beer, Lemon Lime.
Fresh Squeezed Orange Juice
Small - 3.00 Large - 5.00
Fresh Squeezed Grapefruit Juice
Small - 3.00 Large - 5.00
Cranberry Juice
Small - 2.00 Large - 3.50
Tomato Juice
Alternative Milk Substitute
Oat or Soy milk 1.00
Bagel
Plain, Sesame, Everything bagel. Served with cream cheese.
Cage Free Egg
The Meats
Bacon, Ham, Chicken Sausage, Vegan Bacon.
Steamed Kale
Tots
Sweet Potato Fries
Served with chipotle aioli.
Fresh Fruit Cup
Seasonal assortment.
Biscuit
Homemade buttermilk biscuit
Biscuits and Gravy
One biscuit and gravy.
Side Syrups
Agave, pure maple syrup, organic honey.